WHATS FOR DINNER?
Pasta al'amatriciana
Italian pancetta is sauteed in olive oil then diced red onion is cooked in the oil and pancetta drippings along with a little crushed red pepper. Chopped tomatoes are added, as well as a little grated Parmesan cheese. My new attachment for my pasta machine arrived today so I used it. It cuts 10mm wide ribbons of pasta. The wider pasta gives the dish more body. Since 10mm is close to 4/10", I call it my 40 caliber pasta maker.
Italian pancetta is sauteed in olive oil then diced red onion is cooked in the oil and pancetta drippings along with a little crushed red pepper. Chopped tomatoes are added, as well as a little grated Parmesan cheese. My new attachment for my pasta machine arrived today so I used it. It cuts 10mm wide ribbons of pasta. The wider pasta gives the dish more body. Since 10mm is close to 4/10", I call it my 40 caliber pasta maker.
Pasta al'amatriciana
Italian pancetta is sauteed in olive oil then diced red onion is cooked in the oil and pancetta drippings along with a little crushed red pepper. Chopped tomatoes are added, as well as a little grated Parmesan cheese. My new attachment for my pasta machine arrived today so I used it. It cuts 10mm wide ribbons of pasta. The wider pasta gives the dish more body. Since 10mm is close to 4/10", I call it my 40 caliber pasta maker.
Italian pancetta is sauteed in olive oil then diced red onion is cooked in the oil and pancetta drippings along with a little crushed red pepper. Chopped tomatoes are added, as well as a little grated Parmesan cheese. My new attachment for my pasta machine arrived today so I used it. It cuts 10mm wide ribbons of pasta. The wider pasta gives the dish more body. Since 10mm is close to 4/10", I call it my 40 caliber pasta maker.

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I ♥ Sausage
I ♥ Sausage





Joined: April 4, 2007
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From: Just outside the middle of nowhere
Salmon, rice, steamed broccoli with cheese sauce.
My lovely wife found some affordable fresh caught wild halibut fillets. They'll be sauteed and topped with a hazelnut cream sauce and served with roasted little potatoes with garlic, olive oil and rosemary, and steamed green beans topped with raspberry jam. If it were just a little bit warmer we would have dinner on the patio.
Last edited by tukatz; Apr 13, 2014 at 07:22 PM.



