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WHATS FOR DINNER?

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Old 12/11/12, 07:14 PM
  #701  
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****, these look good. Have to put this on my list of things to make.

http://www.glorioustreats.com/2010/1...delicious.html


.
Old 12/11/12, 07:40 PM
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Grilled chicken legs and grilled conecuh. I'm channeling my chef Lee
Old 12/11/12, 07:46 PM
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Originally Posted by Scothew
Grilled chicken legs and grilled conecuh. I'm channeling my chef Lee
I forgot to mention what he put on those chicken legs and pork chops that were so freakin' good down there. He used a little Dale's and dusted them with this stuff, and they were fantastic. I'd never heard of it before.

http://www.greekseasoning.com/

He sent a can of it home with me, but I haven't used it yet.

Last edited by Rather B.Blown; 12/11/12 at 07:48 PM.
Old 12/12/12, 06:55 AM
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I am thinking to try Fiesta Chicken Pasta. Yes its and italian dish. I asked mom to make that in dinner. its yummmmmmmy. here is the pic of the recipy.

Old 12/13/12, 04:33 PM
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Burgers and Conecuh on the grill.
Old 12/13/12, 08:40 PM
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Outback
Attached Thumbnails WHATS FOR DINNER?-image-1254560482.jpg  
Old 12/13/12, 08:49 PM
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Originally Posted by NinjaSteffers
Outback
Steaks overdone.
Old 12/13/12, 09:04 PM
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What's dinner is more like it.

Too late to eat now. **** I hate a 15 hour work day.
Old 12/13/12, 09:23 PM
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Originally Posted by NinjaSteffers
Outback


I had a carne asada wet burrito
Old 12/13/12, 09:31 PM
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Originally Posted by Rather B.Blown

Steaks overdone.
I like well done

Originally Posted by stangfoeva


I had a carne asada wet burrito
It was really yummy
Old 12/13/12, 09:55 PM
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Originally Posted by NinjaSteffers
I like well done


Way to ruin a good steak.
Old 12/13/12, 10:41 PM
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I like well done too. I can eat em pretty much any way lol
Old 12/13/12, 10:44 PM
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Originally Posted by stangfoeva
I like well done too. I can eat em pretty much any way lol
I like just a slight bit of pink, but no blood. Don't like it dried out either.
Old 12/13/12, 11:05 PM
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Originally Posted by Blue Notch
I like just a slight bit of pink, but no blood. Don't like it dried out either.
What would that be, medium-well?

I'm a steak n00b
Old 12/13/12, 11:08 PM
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Originally Posted by stangfoeva
What would that be, medium-well?

I'm a steak n00b
Depends. I've ordered medium-well before and it was still pretty bloody. My mom ordered a hamburger well-done last week and it was super pink.
Old 12/13/12, 11:11 PM
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Originally Posted by Blue Notch
I like just a slight bit of pink, but no blood. Don't like it dried out either.
Me too.










But I like my steaks medium to medium rare.
Old 12/13/12, 11:14 PM
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Originally Posted by stangfoeva
What would that be, medium-well?

I'm a steak n00b
Old 12/13/12, 11:15 PM
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medium well for me. Like Nathan said, still a bit of pink in it, but done without being dry.
Old 12/13/12, 11:22 PM
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Originally Posted by Rather B.Blown
That medium well is still too pink for me.

And blue rare?
Old 12/13/12, 11:29 PM
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Thanks Lee.

I'm in line with you guys. A little pink and juicy is best.


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