WHATS FOR DINNER?
Houston xBox Players
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From: Houston Tx
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From: CenTex...sort of
I've passed them before and just never thought to stop and eat there. I've wanted to try them now for some time.
Houston xBox Players
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From: Houston Tx
Like Father...
I ♥ Sausage
I ♥ Sausage
Joined: April 4, 2007
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From: Just outside the middle of nowhere
Had fresh Gulf shrimp, blackend and fried at the resort. And also drank probably the best margaritas I've ever had. 1800 tequila (poured deep) fresh squeezed lime juice, splash of triple sec, with a Grand Marnier floater poured on top. Holy ****, a couple of these would put me on my ****, and that's saying a lot.).
She knows what she's doing, she makes them the way she likes them, and she knows I have a place here so I get a 25% discount at all the restaurants and bars. I had 3 and my aunt had 2 and I gave her a $30 tip on the drinks. But she knows me know and remembers me so when I go back for the next week or so she'll mix them the way I like.
She knows what she's doing, she makes them the way she likes them, and she knows I have a place here so I get a 25% discount at all the restaurants and bars. I had 3 and my aunt had 2 and I gave her a $30 tip on the drinks. But she knows me know and remembers me so when I go back for the next week or so she'll mix them the way I like.
Like Father...
I ♥ Sausage
I ♥ Sausage
Joined: April 4, 2007
Posts: 20,164
Likes: 643
From: Just outside the middle of nowhere
Had an amazing ribeye tonight at a little dive that I love, collard greens with ham, cheese grits, black eyed peas, french bread straight from a NOLA bakery and a hushpuppy.
I'm stuffed, still have half the ribeye left for a sammich later, it was huge. Dude next to us had a shrimp po' boy that was on a 12 inch loaf of that bread and I swear it must have had a pound and a half of fresh Gulf shrimp piled on it.
Ol' lady had blackened grouper tacos topped with pico de gallo, cabbage, and some sort of cajun type sauce. They looked amazing too.
I'm stuffed, still have half the ribeye left for a sammich later, it was huge. Dude next to us had a shrimp po' boy that was on a 12 inch loaf of that bread and I swear it must have had a pound and a half of fresh Gulf shrimp piled on it.
Ol' lady had blackened grouper tacos topped with pico de gallo, cabbage, and some sort of cajun type sauce. They looked amazing too.
Last edited by Rather B.Blown; Sep 26, 2013 at 09:14 PM.
Had an amazing ribeye tonight at a little dive that I love, collard greens with ham, cheese grits, black eyed peas, french bread straight from a NOLA bakery and a hushpuppy.
I'm stuffed, still have half the ribeye left for a sammich later, it was huge. Dude next to us had a shrimp po' boy that was on a 12 inch loaf of that bread and I swear it must have had a pound and a half of fresh Gulf shrimp piled on it.
Ol' lady had blackened grouper tacos topped with pico de gallo, cabbage, and some sort of cajun type sauce. They looked amazing too.
I'm stuffed, still have half the ribeye left for a sammich later, it was huge. Dude next to us had a shrimp po' boy that was on a 12 inch loaf of that bread and I swear it must have had a pound and a half of fresh Gulf shrimp piled on it.
Ol' lady had blackened grouper tacos topped with pico de gallo, cabbage, and some sort of cajun type sauce. They looked amazing too.
Like Father...
I ♥ Sausage
I ♥ Sausage
Joined: April 4, 2007
Posts: 20,164
Likes: 643
From: Just outside the middle of nowhere
Post *****
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From: State of Jefferson Mountains USA
we took the motorcycle out tonight
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Houston xBox Players
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From: Houston Tx
Post *****
Joined: December 14, 2007
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From: State of Jefferson Mountains USA
Pork steaks simmered in beer, maple syrup beans, corn on the cobster, Caesar salad, and... dark rum! 
I hate that I have to spell check caesar every dam time I type it! ugh!! friggin romans!!
I hate that I have to spell check caesar every dam time I type it! ugh!! friggin romans!!