WHATS FOR DINNER?

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Feb 17, 2013 | 07:36 PM

#1141

CCTking

FR500 Member

Joined: December 9, 2011

Posts: 3,584

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From: Corpus Christi, TX

Quote:

Originally Posted by jerseygirl

I hate tacos

Then youʻre not human. Simple as that!

Feb 17, 2013 | 07:40 PM

#1142

Blue Notch

...Like Son

Joined: December 5, 2006

Posts: 31,454

Likes: 71

From: Trapped in Minnesota

Quote:

Originally Posted by jerseygirl

I hate tacos

How is that even possible? Would you eat a chocolate taco?

Feb 17, 2013 | 07:48 PM

#1143

Flagstang

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Joined: September 8, 2009

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From: Sun City AZ

no one hates tacos... they are a perfect food like nachos.

Feb 17, 2013 | 07:50 PM

#1144

kcoTiger

Shelby GT500 Member

Joined: December 20, 2011

Posts: 4,326

Likes: 53

From: CenTex...sort of

Quote:

Originally Posted by jerseygirl

I hate tacos

In Ukraine, you don't hate tac...wait, I already did that one.

Feb 17, 2013 | 08:29 PM

#1145

phiggs54

A TMS MCTC Christmas Carol

Joined: May 27, 2011

Posts: 6,040

Likes: 20

From: Houston, TX

Skillet sweet potatoes with sliced steak

Feb 17, 2013 | 08:34 PM

#1146

jerseygirl

Legacy Tms Member

Joined: December 18, 2009

Posts: 10,599

Likes: 14

From: Warren County, NJ

Quote:

Originally Posted by CCTking

Then youʻre not human. Simple as that!

...imma

brainssssss

Quote:

Originally Posted by Blue Notch

How is that even possible? Would you eat a chocolate taco?

Mmmm those are good

Quote:

Originally Posted by kcoTiger

In Ukraine, you don't hate tac...wait, I already did that one.

you need new material

Feb 17, 2013 | 08:39 PM

#1147

kcoTiger

Shelby GT500 Member

Joined: December 20, 2011

Posts: 4,326

Likes: 53

From: CenTex...sort of

Quote:

Originally Posted by jerseygirl

you need new material

I probably need a lot more than that.

But I did finish off my bleu cheese mashed potatoes for dinner tonight.

Feb 17, 2013 | 08:41 PM

#1148

jerseygirl

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Joined: December 18, 2009

Posts: 10,599

Likes: 14

From: Warren County, NJ

Quote:

Originally Posted by kcoTiger

I probably need a lot more than that.

But I did finish off my bleu cheese mashed potatoes for dinner tonight.

Bleu cheese?????

Feb 17, 2013 | 08:48 PM

#1149

kcoTiger

Shelby GT500 Member

Joined: December 20, 2011

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From: CenTex...sort of

Quote:

Originally Posted by jerseygirl

Bleu cheese?????

uh...yes? As in Gorgonzola, Stilton, Roquefort, etc....

Feb 17, 2013 | 08:54 PM

#1150

jerseygirl

Legacy Tms Member

Joined: December 18, 2009

Posts: 10,599

Likes: 14

From: Warren County, NJ

Yep you've lost me

Feb 17, 2013 | 09:05 PM

#1151

CCTking

FR500 Member

Joined: December 9, 2011

Posts: 3,584

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From: Corpus Christi, TX

The only cheese i really put on my potatoes is shredded cheddar. Sometimes a lil pepperjack to twist things up. But bleu cheses? Idk bout that one lol

Feb 17, 2013 | 09:07 PM

#1152

Rather B.Blown

Like Father...
I ♥ Sausage

Joined: April 4, 2007

Posts: 20,164

Likes: 643

From: Just outside the middle of nowhere

Bleu cheese -

Feb 17, 2013 | 09:20 PM

#1153

kcoTiger

Shelby GT500 Member

Joined: December 20, 2011

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From: CenTex...sort of

It's not for everyone.

Feb 17, 2013 | 10:07 PM

#1154

Nunja Business

GT Member

Joined: January 6, 2013

Posts: 196

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From: LA (Lower Alabama)

Quote:

Originally Posted by kcoTiger

It's not for everyone.

Love bleu cheese!
For salads eating out, I always ask for bleu cheese AND ranch dressings, then I mix the two.
I call it "Rancho Bleu."

Feb 17, 2013 | 10:08 PM

#1155

Flagstang

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From: Sun City AZ

I like blu cheeese dip for my *****

Feb 17, 2013 | 10:10 PM

#1156

Rather B.Blown

Like Father...
I ♥ Sausage

Joined: April 4, 2007

Posts: 20,164

Likes: 643

From: Just outside the middle of nowhere

I don't eat salad dressing.

Feb 17, 2013 | 10:30 PM

#1157

kcoTiger

Shelby GT500 Member

Joined: December 20, 2011

Posts: 4,326

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From: CenTex...sort of

Quote:

Originally Posted by Nunja Business

Love bleu cheese!
For salads eating out, I always ask for bleu cheese AND ranch dressings, then I mix the two.
I call it "Rancho Bleu."

It's good on hamburgers, but I don't use a lot because it can cover up even strong flavors like smoke. Bland starches like potatoes and rice are good carriers for it. Salads as well. I can't stand eating rabbit food, but I do it when I have a little bit of bleu cheese to crumble into the lettuce.

Feb 18, 2013 | 02:37 AM

#1158

StangMahn

NTTAWWT

Joined: January 27, 2007

Posts: 14,456

Likes: 35

From: That town you drive through to get to Myrtle Beach

Quote:

Originally Posted by Flagstang

I like blu cheeese dip for my *****

same here

I see they sell that Conecuh at the Publix here in Columbia. Which one is the best, Lee?

Feb 18, 2013 | 12:36 PM

#1159

Rather B.Blown

Like Father...
I ♥ Sausage

Joined: April 4, 2007

Posts: 20,164

Likes: 643

From: Just outside the middle of nowhere

Quote:

Originally Posted by StangMahn

same here

I see they sell that Conecuh at the Publix here in Columbia. Which one is the best, Lee?

I normally get the Hickory Smoked (yellow label, skinny link) but after eating the Hickory Smoked Spicy and Hot (red label, skinny link) the other day, I'd say its my favorite. Its not real hot, just a lot more flavor and more savory. I like the Original (yellow/blue label, fat link) but it doesn't have anywhere near the flavor of the two I mentioned above, and the casing is tougher and it doesn't fit on a hot dog bun. Its good, but my least favorite.

Original...

http://www.conecuhsausage.com/ProdDetail.aspx?pid=34

Hickory Smoked...

http://www.conecuhsausage.com/ProdDetail.aspx?pid=31

Hickory Smoked Spicy and Hot (my new favorite)...

http://www.conecuhsausage.com/ProdDetail.aspx?pid=32

.

Last edited by Rather B.Blown; Feb 18, 2013 at 12:46 PM.