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Old Oct 29, 2009 | 10:05 PM
  #3021  
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frosted cherry pop tarts
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Old Oct 29, 2009 | 10:10 PM
  #3022  
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From: Uxbridge, MA
buttered frosted cherry pop tarts
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Old Oct 29, 2009 | 10:13 PM
  #3023  
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I think I just messed in my pants a little.
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Old Oct 29, 2009 | 10:15 PM
  #3024  
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Deep fried buttered frosted cherry pop tarts!
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Old Oct 29, 2009 | 10:16 PM
  #3025  
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OK. Now you're just making fun of me.
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Old Oct 29, 2009 | 10:21 PM
  #3026  
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From: Uxbridge, MA




.
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Old Oct 30, 2009 | 07:02 AM
  #3027  
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From: Massachusetts
Originally Posted by GottaHaveIt
butter tarts !
??????

Originally Posted by 2k7gtcs
OK. Now you're just making fun of me.

but sometimes it's just too easy.
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Old Oct 30, 2009 | 08:18 AM
  #3028  
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From: Uxbridge, MA
A butter tart is a type of pastry best known as a Canadian treat. It should not be confused with Butter pie a savoury pie from the Preston area of Lancashire, England or bread and butter pudding.
The English Canadian tart consists of butter, sugar and eggs in a pastry shell, similar to the base of the U. S. pecan pie without the nut topping, and extremely similar to the French-Canadian sugar pie. Additional ingredients can include raisins, pecans, walnuts, coconut, dates, butterscotch, chocolate chips or peanut butter. Butter tarts were a staple of pioneer Canadian cooking, and they remain a characteristic pastry of Canada, considered one of only a few recipes of genuinely Canadian origin (for example, by the 6th edition of the Collins English Dictionary). One of the earliest known Canadian recipes is from northern Ontario and dates back to 1915.
Yet similar tarts are made in Scotland, where they are often referred to as Ecclefechan butter tarts from the town of Ecclefechan; and in France, though they are uncommon. There, they are related to the much more common tarte à la frangipane, that differs from the basic Canadian recipe only by the addition of ground almonds. The origin thus appears to be unknown.
Butter tarts are said to have been a favourite treat of Canada’s first Prime Minister, Sir John A. Macdonald.
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Old Oct 30, 2009 | 08:25 AM
  #3029  
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From: KCMO
Originally Posted by denlem
A butter tart is a type of pastry best known as a Canadian treat. It should not be confused with Butter pie a savoury pie from the Preston area of Lancashire, England or bread and butter pudding.
The English Canadian tart consists of butter, sugar and eggs in a pastry shell, similar to the base of the U. S. pecan pie without the nut topping, and extremely similar to the French-Canadian sugar pie. Additional ingredients can include raisins, pecans, walnuts, coconut, dates, butterscotch, chocolate chips or peanut butter. Butter tarts were a staple of pioneer Canadian cooking, and they remain a characteristic pastry of Canada, considered one of only a few recipes of genuinely Canadian origin (for example, by the 6th edition of the Collins English Dictionary). One of the earliest known Canadian recipes is from northern Ontario and dates back to 1915.
Yet similar tarts are made in Scotland, where they are often referred to as Ecclefechan butter tarts from the town of Ecclefechan; and in France, though they are uncommon. There, they are related to the much more common tarte à la frangipane, that differs from the basic Canadian recipe only by the addition of ground almonds. The origin thus appears to be unknown.
Butter tarts are said to have been a favourite treat of Canada’s first Prime Minister, Sir John A. Macdonald.
I love butter tarts, those sound great! Born and raised, Surrey, BC, Canada!
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Old Oct 30, 2009 | 10:08 AM
  #3030  
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craving some time off from work of my own choosing (vacation?) - not going on furlough
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Old Oct 30, 2009 | 06:29 PM
  #3031  
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From: Trapped in Minnesota
Caribou Coffee is the place to be this Halloween!

Buy one drink (any kind, any size) and get one FREE this Saturday, October 31 from 4 p.m. until 7 p.m. when you show up in costume. Now that's a scary deal!

So grab some friends and head over to your local Caribou, in costume of course, for a delicious Halloween treat!

Anyone up for this?

Last edited by Blue Notch; Oct 30, 2009 at 06:31 PM.
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Old Oct 30, 2009 | 06:32 PM
  #3032  
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Another beer . . . .
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Old Oct 30, 2009 | 06:48 PM
  #3033  
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A couple of grilled cheese and tater tots while watching Survivor time shifted 25 hours later.
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Old Oct 30, 2009 | 07:06 PM
  #3034  
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From: Missouri, USA


chicken noodle soup with some sage and toast cubes added
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Old Oct 30, 2009 | 08:07 PM
  #3035  
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From: Trapped in Minnesota
Chocolate cone from DQ.
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Old Oct 30, 2009 | 08:34 PM
  #3036  
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A blueberry-strawberry-banana-honey crunch wheat germ-honey nut bite size shredded wheat-2% skim milk-and-some-splenda, smoothie/shake... oh, lookit, I have one now!

/*raises glass in salute*
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Old Oct 30, 2009 | 09:00 PM
  #3037  
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From: Uxbridge, MA
Simvastatin and a Sprite
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Old Oct 30, 2009 | 09:01 PM
  #3038  
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Pizza! I have yet to eat supper.
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Old Oct 30, 2009 | 09:02 PM
  #3039  
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From: Trapped in Minnesota
I had pizza with BBQ wings and cheesy bread. So good!!!













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Old Oct 30, 2009 | 09:08 PM
  #3040  
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I'm waiting for Pizza to be brought home any minute.

The wife and the two oldest girls wen to have their hair done and they've been gone for like 3 hours.

I'm so hungry I could pass out. But I must hold out for the pizza.
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