Member Ranks pt 2
7/3/07, 10:02 AM
#781
curios as how it could play a part Best of Luck with it But Your Good so you should not need much.
7/3/07, 01:00 PM
#784
Your search - Lezzdoooeeeet - did not match any documents.
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Suggestions:
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7/3/07, 01:22 PM
#787
<TABLE width=640><TBODY><TR vAlign=top align=left><TD><CENTER>THE WORLD'S BEST PEANUT BUTTER COOKIES
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This is a recipe I've been making since the age of thirteen. They tend to go fast regardless of how big I make the cookies. Eating the batter before putting it in the oven is optional.
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This is a recipe I've been making since the age of thirteen. They tend to go fast regardless of how big I make the cookies. Eating the batter before putting it in the oven is optional.
- INGREDIENTS: 1 cup Peanut Butter (it helps)
Peanut Butter Chips (optional, but fun)
1 cup Shortening
2 cups non-self rising Flour
2 Eggs
1 tsp. Vanilla
1 cup Sugar
1 cup Brown Sugar
1 tsp. Baking Soda
1 arm's worth Elbow Grease <HR> Preheat oven to 350 degrees.
Cream shortening in with sugars, eggs, and vanilla. For the best-tasting and smoothest batter, even if you absolutely feel the need to use an electric beater later, start by hand-whipping the mix. Don't ask me why this works. It just does. I don't know why my car runs better after I wash it either, but maybe it's that whole loving attention thing.
Of course it also takes a long time to cream shortening by hand, so I have no problem with anyone who wants to use an electric beater afterwards. I'm just letting you know.
Anyway, once you're done with that whipping and beating, you should have a brownish-beige cream that is perfectly smooth, with the possible exception of spare grains of sugar here and there. Now is the time to add the peanut butter. (See above comments about hand-whipping.) You can also add peanut butter chips here, too, if you so desire, or whatever other little extras you may have a strange craving for. And there's nothing wrong with adding more than one cup of peanut butter if you really like peanut butter; I encourage it, in fact.
See above comment on consistency; your brownish-beige should now be a lot more brownish than beige. Sift two cups of flour and a teaspoon of baking soda into the mix--or less if you really, really want rich cookies. Mix, mix, mix. These cookes have phenomenal powers of expansion. I like taking a big glob of batter in my hand and slapping those babies on the (unbuttered and un-Pammed) cookie sheet myself, which makes a portable dessert you can munch on all day long. But if you're feeling a little more modest, you can dish out the dough with a teaspoon or tablespoon. If you're feeling like Martha Stewart, you can make cute little "crosses" in the cookies with the prongs of a fork. I never noticed any difference in taste with that, myself, but it could do interesting things to the peanut butter chips. Keep an eye on the cookies while they're baking: the baking time depends very much on taste and you're oven's particular idiosyncracies. 11-15 minutes is recommended, unless you like your peanut butter cookies gooey or burned. But these are peanut butter cookies, not hardtack, so treat them right. And if they take up more than one cookie sheet and you have to leave some batter in bowl, be sure to cover and refrigerate it--the dough dries up fast.
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7/3/07, 01:43 PM
#789
Post *****
Join Date: May 13, 2004
Location: Berkeley/Redwood City, CA
Posts: 18,613
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mmmm PB cookies 
Ed, heres another link to the album with the tat pics in it
It must have been good luck because 20 minutes after my interview I was called back and was asked to start Monday!
Ed, heres another link to the album with the tat pics in it
It must have been good luck because 20 minutes after my interview I was called back and was asked to start Monday!
7/3/07, 01:46 PM
#792
http://www.wwco.com/~dda/cookies.php
, but when I do cook it works well enough my son wants to take home ec as a class but he's only 11 yrs.
7/3/07, 02:58 PM
#794
Bullitt Member
7/3/07, 10:02 PM
#797
Join Date: December 5, 2006
Location: Trapped in Minnesota
Posts: 31,619
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I'll have to go to it if I get a chance. I haven't been to a movie since last december!!!! 
And the movie theater was just full of it! They made people stand outside in line to buy tickets in the cold of winter, charged almost five bucks for the puniest excuse for a popcorn ever, and wouldn't take my blingo free movie ticket!!!!!! 
And the movie theater was just full of it! They made people stand outside in line to buy tickets in the cold of winter, charged almost five bucks for the puniest excuse for a popcorn ever, and wouldn't take my blingo free movie ticket!!!!!!