I'm craving......
#1321
Stubborn Bear
TMS Staff
TMS Staff
Thread Starter
Lalo, that was an awesome story.
I met a few friends for lunch at a sushi place i'd never been to. It was great!! Had something i'd never seen or heard of before. It was called the hurricane roll. Heres the description "Crawfish, cream cheese, crabstick, hot & sweet sauce" But they dont list that its deep fried in a tempura batter. It was really good. We went to http://www.sekisuiusa.com/newsekisui/
I met a few friends for lunch at a sushi place i'd never been to. It was great!! Had something i'd never seen or heard of before. It was called the hurricane roll. Heres the description "Crawfish, cream cheese, crabstick, hot & sweet sauce" But they dont list that its deep fried in a tempura batter. It was really good. We went to http://www.sekisuiusa.com/newsekisui/
#1323
a nice steak with a stuffed potato like a baked potato but the spud inside is like mashed with a few spice tid bits and a load of steamed veggies.
http://i109.photobucket.com/albums/n...ncouver024.jpg
http://i109.photobucket.com/albums/n...ncouver024.jpg
#1325
& to think I live 1/4 mile away but I have all I need here to do even better so I'm gonna run a hot bath and have Bryers Vanilla Ice Cream with a liqure called Armarula ( like Baily's Irish Cream ) ummmmmmmm !
#1330
Bullitt Member
It was not meant to be,the old man didn't want Mexican today, go figure. I did have a fried, chicken ranch sandwich with extra crispy fries, dipped in honey mustard dressing. I finished it off with a Little Debbie star crunch. I'm stuffed!
#1332
I'm craving a Banana Split !
http://www.youtube.com/watch?v=2B6bn...eature=related
http://www.youtube.com/watch?v=2B6bn...eature=related
#1333
Bullitt Member
No banana split here, but that does sound good! I'm cooking a trimmed brisket in the oven, like a roast, and I've put some carrots,potatoes and onions in with it. The carrots are from our garden.
#1334
The Legacy TMS Lady
Yum! I made a brisket yesterday, but in the crock pot w/ liquid smoke. Used the leftovers to make shredded beef bbq tonight and home made mac & cheese. You must live someplace warm if you have carrots from your garden.
#1335
Bullitt Member
We live south of Houston, so yes, it's usually warm here. The carrots were great! You just can't beat homegrown veggies! Can't wait for the tomatoes and cucumbers to grow,they are the best.
Tonight it's leftovers, and for some reason, they usually taste better.
#1336
Legacy TMS Member Pr
you have made me hungry already!
#1338
Bullitt Member
We always smoke brisket,but someone told me that they cooked them in the oven, like a roast, so I tried it that way, and it was pretty good. On the pit, we use a brisket with all of the fat on it, but a trimmed brisket for oven roasting. We've ground up brisket to use as ground beef (hamburger meat) before, and it was great. (you can control the fat content of the ground beef,and it had a nice texture)
Now I'm craving BBQ with potato salad and beans!
Now I'm craving BBQ with potato salad and beans!
Last edited by 65205; 4/21/08 at 06:26 AM.